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Join us for breakfast
and a leisurely lunch 

Congratulations on your engagement and upcoming wedding celebration!

Find out about our different packages, & how we can work together to create the once in a lifetime event you've been dreaming of!

Have a look at our menus


The Malaysian influence in the murals and wallpaper suggests a time when

Far East trade routes influenced the Cape Dutch cuisine. Franschhoek Salmon

Trout with ginger and garlic glaze as well as heartier fare such as Pork Belly

with crackling with sauerkraut and apple mustard.

Our signature garden salad is harvested from our gardens and consists of

what our chef has picked that same day!  Organically sourced Nguni Beef is

an important ingredient to our traditional Bobotie or succulent Nguni burger. Relaxed fare that is combined with traditional elements make up memorable meals with friends and family. 


The ethically grown vegetables that accompany our dishes are all grown to supply our needs as well as that of the local community. This project entails assistance from a charity organisation that harvests and delivers to soup kitchens and communities in need. The free-range chickens enjoy a much-pampered lifestyle and in return spoil us with a bounty of golden yoked eggs!

Breakfast & Lunch 

We are open daily for breakfast and lunch


Operating Hours: 09:00 until 16:00

(Our kitchen closes 15:00)


Restaurant Bar

The bar will be open Friday & Saturday

evenings between 17:00 – 20:00

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